Grab a three-course dinner for four people, and one-hour harbour cruise for just $269 from Dockside Restaurant & Bar.
Available Sailing Dates:
- Monday - Wednesday August 17th - September 30th
Please meet at Dockside at 5.45pm for a 6.00pm departure.
Set Menu:
Entrees
(served on Megusti and accompanied by a glass of warm mulled wine per person)
Beer battered tarakihi & chips, ketchup
Spicy jerk chicken & fennel slaw sliders
Cauliflower arancini, parmesan, aioli
Mains
(served at Dockside with a glass of house wine or bottle of Peroni)
Crispy skin salmon, calamari, ink, potato, preserved lemon, quinoa, watercress
Slow cooked pork belly, stewed apple & kelp, crackling, parsnip, apple syrup
Pan fried Market fish, potato gratin, cabbage & parsley salad, soy milk aioli
Grilled Angus ribeye, cauliflower puree, broccoli, parmesan churros, truffle oil
Desserts
Dark chocolate torte, macaron, mascarpone, salted fluid caramel
Lemon cheesecake, passionfruit & ginger sorbet, white chocolate
Poached rhubarb, mango, fried rosemary, vanilla bean gelato, kataifi
About Dockside Restaurant and Bar:
Situated at the heart of Queens Wharf, Dockside Restaurant and Bar is one of Wellington’s most diverse venues, with the ability to cater to every need. Housed in a historic waterfront shed, it enjoys stunning views from every aspect with a maritime theme throughout. Dockside offers a largely seafood based menu focusing on the best of what New Zealand has to offer. The menu changes daily with emphasis on the best, freshest produce and on providing even their most loyal customers with a menu that's sometimes surprising, always impressive.
