$129 for Five-Course Degustation Experience for Two People Curated & Cooked by MasterChef NZ Finalist Paula Saengthian-Ngam incl. Glass of Bubbles on Arrival – Options for up to Six People

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Paula Saengthian-Ngam

$129 for Five-Course Degustation Experience for Two People Curated & Cooked by MasterChef NZ Finalist Paula Saengthian-Ngam incl. Glass of Bubbles on Arrival – Options for up to Six People

Highlights

If you've been looking for any excuse to get out of the house for an amazing meal out, then this is the deal of your dreams.
Enjoy a true epicurean experience with a five-course degustation, designed and cooked by Paula Saengthian-Ngam, a 2013 grand finalist on TV's MasterChef.
Inspired by Paula's extensive Asian cooking experience, you'll get to understand why she was awarded the 20/20 prize for her incredible Asian Duck Salad.
On arrival, you'll receive a glass of the newly released Geisen bubbles, as you wait for Paula and her sister Jo to take care of the entire evening.
All you need to do is round up a group of friends and book your table. You can even make it a real celebration, and opt for the Giesen wine matches available to pair with your meal at an additional cost.

Grab a five-course degustation experience, curated and cooked by MasterChef NZ finalist Paula Saengthian-Ngam at either 5.30pm or 6.30pm on Saturday 12 December.

Choose from Three Options:

$129 for two people
$258 for four people
$387 for six people

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$129

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Menu:

Tuna sashimi with yuzu dressing and black garlic
20/20 Asian duck salad
Baked salmon in coconut and lemongrass broth with exotic mushrooms
Passionfruit and kaffir lime sorbet
Palm sugar and mango mousse with tapioca pearls

About Paula Saengthian-Ngam:

Coming from a family of cooks, Paula Saengthian-Ngam's long embraced the art of culinary invention. Already boasting years of experience in the kitchen, and with a particular knack for fresh and tasty Thai cuisine, in 2013 she earned a reputation as one of the country's absolute best home cooks with a very successful stint on TV's MasterChef. Since then, Paula and sister Jo have combined their culinary and hospitality expertise with a fantastic catering service. Their enormous range of catering options are all cooked fresh the day of your event and delivered to wherever you need them, and they even offer in-home dining experiences, turning your kitchen and dining room into a gourmet restaurant for the night - ideal for a small party with a big difference. If flavour's a priority at your next event, call Paula and get it well and truly sorted.

Conditions

Valid from Dec 12, 2015
Expires Dec 12, 2015
Limit: 2 per user and 2 as gift for others
Valid for 12 December and for the time specified on your voucher only. Bookings essential. Subject to availability. All options are gluten free. R18 for alcohol. Always drink responsibly. Host responsibility applies. Valid for a glass of house bubbles only. Alcohol may be replaced with a non-alcoholic option. One coupon is valid for the number of people specified only. Maximum 1 coupon per booking. Must be used in one visit. Not valid on public holidays. No refunds unless required by law. No cashback. Not to be used with any other offer. Liquor licence #: 50/on/044/2014
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Paula Saengthian-Ngam

Business in Trade

Contact Details

View website (03) 548 8057

Address

80 Hardy St
Nelson 7010

Location

Paula Saengthian-Ngam

Business in Trade

Contact Details

View website (03) 548 8057

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We loved this deal too, but it's no longer available. Check out our other awesome deals here.

Adult Entry to Minus 5° ICE BAR Queenstown

Paula Saengthian-Ngam

$129 for Five-Course Degustation Experience for Two People Curated & Cooked by MasterChef NZ Finalist Paula Saengthian-Ngam incl. Glass of Bubbles on Arrival – Options for up to Six People

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