Highlights
- Kick off your 2017 culinary journey with a superb dining experience at one of Auckland's most iconic Mediterranean restaurants.
- Be tempted by the tapas selection which includes crispy squid on rocket with ginger, chilli and caramel, and crispy skin pork belly with jus.
- The main selection is hard to resist as well, featuring confit duck leg, and the eye fillet with duck fat potatoes, grilled asparagus, bearnaise sauce and pinot jus.
- The team at Vivace are also dedicated to catering for everyone’s needs, so have a great range of gluten-free options and a separate menu for vegans.
- Take a look at the full menu here and get set to salivate.
Grab a $50 dining voucher for Vivace for just $25.