One Tree Hill is one of Auckland's most iconic sights, so it's only appropriate that the restaurant named after it should be such a popular dining spot. 

Pay $120 for a six-course degustation menu for two people at One Tree Grill and experience Auckland dining at its very best. 

One Tree Grill is centrally located, yet away from the noise and rush of Auckland's CBD. Besides outstanding, modern NZ cuisine, they are also renowned for their glass floor underground wine cellar and thoroughly professional, down-to-earth service. They offer dining for groups of all sizes, including functions of up to 100 people. The stunning, warm interior and friendly service makes One Tree Grill an excellent choice for intimate dining.

This genuine six-course degustation menu is as follows:

Meat-based

First
Portabello, celeriac and shaved truffle soup 

Second
Limoncello cured salmon,verjus dill gelée, crab ceviche, fennel

Third
Confit duck, buttercup & yuzu, braised savoy cabbage, schezuan glaze

Fourth (your choice of): 
Black Angus eye fillet, prosciutto, toasted brioche, green pea, buffalo mozzarella

Roasted pork belly, summer vegetables, crackling, Pernod apple sauce

Grilled market fish, crab croquette, enoki, macadamia, sweet corn emulsion

Fifth
Calamansi lime & mascarpone mousse, rhubarb sorbet, amaretti crumb

Sixth
Cheese course --- Frommi Brie de Meaux & Barry’s Bay Sharp Gloucester with green apple, pear paste, home-made crostin

Vegetarian menu

First
Portabello, celeriac and shaved truffle soup  

Second 
Goat cheese & macadamia beignet, saffron poached pear, beetroot, mint gel

Third
Artichoke, cous cous, salsa gazpacho, olive dust  

Fourth
Berbere spiced lentil pave, carrot fondant, labne, fruit relish, cashews

Fifth
Calamansi lime & mascarpone mousse, rhubarb sorbet, amaretti crumb

Sixth 
Cheese course --- Frommi Brie de Meaux & Barry’s Bay Sharp Gloucester with green apple, pear paste, home-made crostini