Whether it's a few grains of sand on your tongue, an accidental gulp of seawater or a rogue spray of suntan lotion, we're all familiar with certain tastes of summer. However, this deal concerns itself solely with exquisitely prepared and finely executed flavours of summer.

Multi-award winning restaurant Eight Point Two on Auckland’s North Shore welcomes you to the world of top-end dining with this delicious five course summer menu for two for just $99. This is where food matches the mood of summer, making for a fantastic foodie adventure: 

                                                    Gazpacho

            Smoked Snapper, coconut, lychee, grapefruit, plantain

                    Mixed Mushroom Risotto, truffle, parmesan

        Vanilla Confit Duck Leg, orange, bok choy, shitake, kumara

     Raspberry & White chocolate Parfait, champagne marshmallow

This is the perfect Christmas gift for that favourite foodie in your life, or just call this a culinary gift to yourself and get ready to be wowed. This is your chance to explore the best of gourmet cuisine at an affordable price. So find out what the critics and awards judges have been raving about and head to Eight Point Two for an evening you'll never forget.